- CHRISTMAS PARTY MENU - £30 PER PERSON Christmas Crackers, Hats and Poppers   ROAST TOMATO & BASIL SOUP Basil & herb croutons SCOTTISH SMOKED SALMON With lemon & dill mayonnaise HOMEMADE CHICKEN LIVER PATE WITH BRANDY AND GARLIC With a red onion marmalade oOo CHAMPAGNE SORBET oOo GRILLED THYME MARINATED TURKEY ESCALOPE With a cranberry & port reduction, French beans, turned roast potatoes & greens 8oz SIRLOIN STEAK Aged for minimum 21 days & served with green vegetables or chips ENGLISH LAMB CHOPS WITH ROSEMARY JUS Served with new potatoes & crushed minted peas CHAR-GRILLED SALMON FILLET With new potatoes & green salad CIDER MARINATED PORK LOIN New potatoes, greens & wholegrain mustard tartare CHILLI & GARLIC MARINATED VEGETABLE & HALOUMI KEBABS Served on mixed leaves with a tahini dressing oOo INDIVIDUAL CHRISTMAS PUDDING WITH BRANDY CREAM   VANILLA PANNACOTTA With forest fruit compot DOUBLE CHOCOLATE CAKE With cream RHUBARB CRÈME BRULEE oOo COFFEE & MINCE PIES

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